Certified Cheese Professional Practice Exam

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In cheese regulation, what does A.O.P. represent?

Assured Origin Product
Appellation d'Origine Protégée
Authentic Original Product
Association of Organic Producers

The correct answer is: Appellation d'Origine Protégée

A.O.P. stands for Appellation d'Origine Protégée, which translates to Protected Designation of Origin in English. This term is a designation used in the European Union to protect the names of regional foods and products, especially in the realm of cheese. The A.O.P. designation ensures that only products genuinely produced within a specific geographic area and adhering to strict production standards can bear the name associated with that region. This not only preserves the traditional methods of production but also maintains the integrity and quality of the product, ensuring that consumers receive an authentic experience. The other options do not accurately reflect the established European regulatory framework for cheese and other agricultural products.